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Fennel Coppa



Fennel Coppa - Traditional Italian Dry Cured Pork Loin

The same process as our 3-Star Great taste Award Winning “Charcuterie Product of the Year” 2021 but without any chilli…. It has a mild fennel coating that is applied during the curing phase.

A really intricate and interesting flavoured piece of meat. You can use this raw, it stores ambient and you can put it into all sorts of meals. Alternatively you can cook with it too.

There’s no allergy groups associated with this product, the nitrites are below the minimum stated required for declaration). it’s also Gluten Free. So what’s not to like about this award winning product?


Pork (94%), Salt, Sugar, Spices (Crushed Fennel Seeds (0.35%), Garlic, Juniper Berries, White Pepper, Bay Leaves, Thyme), Preservative: Potassium Nitrate, Sodium Nitrite

Allergy Advice: for allergens, see ingredients in Bold

Nutritional Information

NutritionPer 100g
Energy821 Kj / 196 Kcal
of which saturates:4.1g
of which sugars1.3g